Here in Vermont once Halloween is over you begin to feel winter in the air. We woke up this morning to a chilly 32F (oC), clear blue skies and piles and piles of leaves to rake,we did some yesterday and today thanks to my sweet son Jonathan who cleared the whole back
lawn making these little Andy Goldsworthy piles
we are now leaf free...
I made him a super special Jonathan sandwich:
Whole grain bread
Dijon mustard
Cabot cheddar cheese (Hunter's favorite)
Tomato (the last from the garden turning red in a brown paper bag...)
Alfalfa sprouts
Thin 2 egg omelet
Chili peppers
one of my favorite scenes of all times is the whole neighborhood out raking their lawns. With snow just around the corner I changed all the bed linens to flannel, we switched the screen windows to glass and rearranged the wood pile bringing a few logs in for the fire place, Ah the sweet smell of a fire burning...Can you tell I love winter???
Here in my studio things are cooking up for the holiday season, I made a new Dreamcatcher with lovely holiday colors but I kept it simple so it can be used all year round

And a little cuteness, a tiny 3" dreamcatcher ornament, it's a actually a mini wreath and I'm in love....I'll be making more of these little babies these next few days:

in the meantime you can find them here in my shop
A great week to all
xoxo




